Mother's Day Bookings are now open.  A fun and casual day here at the winery, but bookings are a must.  Call us on (03) 5428 2228.  Read more about it under 'What's On' section.

 

Chardonnay Picking is all set for (get this) Easter Sunday, 20th April.  You see the grapes don't know it's Easter and they will be ready by then.  So if you would like to help, give us a call.  Read more about this under the 'What's On' section of the website.

 

 

 
About Our Cellar Door

The Cellar Door is located in the Macedon Ranges.  It is especially popular at the winery with visitors meeting family and friends. We believe that food and wine are natural partners, so we have a small, but delicious menu featuring the wood-fired oven. Wood-fired pizzas are served every Friday through Sunday and public holidays.  A few other cellar door snacks are available to have along with a glass of wine, including sizzling prawns, our new baked brie, chorizo sausage and more.  Taster's Platters are served every day, and the pestos, cheese and sausages on them make a great accompaniment with the delicious wines. Espresso coffee and delicious cakes are also available daily. Check out the Cellar Door page for our menu and wine list.

 
Wine List

A wine for everyone.  From our estate grown Semillon (very much like Savignon-Blanc) to our regional speciality Pinot Noir, there is something to suit everyones taste.

 
Delicious Food - Menu

Food and wine are natural partners.  Baked Brie - perfect with wine.   What's on offer at Gisborne Peak Winery?  Have a look...

 
Group Packages

Group Visits (10+ visitors). We would be happy to have your group meet at Gisborne Peak Winery. The site offers a casual, fun and friendly atmosphere where visitors can sit on the open-air deck or in the all weather marquee.

 
Our History

In 1976 the first 12 acres of the Mawarra Vineyard property was purchased, a windswept block of what was once part of a cattle property, with only eight living trees on it.

The first planting of grapes in 1978 was a hobby block of Sylvaner Riesling vines. Later these were grafted or replaced with Pinot Noir. This old block of Pinot is alongside the drive and car park along the entrance road to the cellar-door centre.

By 1980 the vineyard bug had got to vigneron Bob Nixon's imagination and the planting frenzy began. Bit by bit, the area has grown to now cover nearly 13.5 acres of what is now an 18-acre property through extra land being purchased adjoining the original block.

Bulk Discounts

Purchase 12 items or more and receive a 10% discount

Sparkling Chardonnay Pinot ON SUPER  SPECIAL
Specials
Sparkling Chardonnay Pinot ON SUPER SPECIAL
$200.00
WAS: $ 354.00