It's Racing at Kyneton, and it's the very first 'Macedon Ranges Cup Meeting'.  It's on a Sunday, 25th March 2012 and the gates open at 11:30 a.m.

The whole race grounds is transformed into a showcase of all things Macedon Ranges, with local food, local wine (including us of course), entertainment, bands and two great innovations - 'Bubbles Central', which is a marquee full of Macedon Ranges Sparkling Wines and a bubble machine to give it character and, get this, a 'Touch Up Tent' - for the ladies please!  This is a tent dedicated to giving your make-up a freshen-up and a place to keep yourself 'nice'.  What fun!

Gisborne Peak will have a small marquee on the grounds and we will be selling 'Sangria' by the litre.  Our chilled Rose mixed with lemonade, spritz, fruit and ice.  How nice.  And another benefit:  a little lower on the alcohol side too.  We'll also have some sparkling wine, chilled whites and our Pinots too. 

Come and join us at the KYNETON RACE TRACK  kyneton.countryracing.com.au/    on the day.

If you are looking for a place to stay, we've got that covered too.  We have a special on the cottages for a two-night stay and it includes all sorts of specials.  For only a few dollars more you get:  Two Tickets for entry into the Race Track ($30 value), a bottle of GPW wine or Sangria at the Race Track (up to $30 value) and a delicious Picnic Hamper for Two from Monsieur Pierre of Kyneton.  Plus our lovely eco-cottage accommodation.

To book visit our website and scroll down to the bottom of the page for The Booking Button   www.gisbornepeakwines.com.au/cottages.html       See you at The Cup!

Hamper includes:  Freshly baked baguette with roast beef, mustard mayo, cornichons and crispy shallots or a Pomegranate glazed lamb wrap with cumin labne; Two peking duck pancakes with hoisin; salt baked salmon salad of potato and baby greens; Pierre's sugar and spice nuts; Pierre's crackers; cheese and muscatels with water crackers; seasonal fruit; Two sweet treats - perhaps a peacn pie or a lemon or passionfruit tart or a chocolate brownie; four French macaroons; Still mineral water.  Wow!